Colonels Coffee
Honduras
Honduras
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Certification/Grading: SHG/EP/Org
Roast: Medium-dark
Tasting Profile: Caramel, spice, brown sugar.
Grower: 1500 grower/members from Cafe Organics Marcala
Variety: Bourbon, Catuai, Caturra, Lempira, & Typica
Region: Marcala, La Paz, Honduras
Altitude: 1300-1700 M
Soil Type: Clay Minerals
Process: Fully washed and sun dried.
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Been getting a monthly order for probably a year now and my husband and I love it. We get the Honduras blend and use it with our espresso machine for americanos, flat whites, lattes, etc and it is so smooth. I also love that it is no work for me and it just shows up on my doorstep every month. Plus the owner is pretty cool and is putting profits towards great causes such as supporting local athletes and veterans. Highly recommend!
